$70M Awarded for Agricultural Research

U.S. Department of Agriculture

WASHINGTON, D.C. (News Release) – The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) announced an investment of $70 million in seven creative and visionary agricultural projects to transform the U.S. food and agricultural system and sustainably increase agricultural production in ways that also reduce its environmental footprint.

This Fiscal Year 2023 investment is part of the Sustainable Agricultural Systems program area of NIFA’s Agriculture and Food Research Initiative, the nation’s leading and largest competitive grants program for agricultural sciences.

The innovative program focuses on a broad range of needed research, education and Extension solutions – from addressing agricultural workforce challenges and promoting land stewardship to addressing climate change impacts in agriculture and filling critical needs in food and nutrition.

“Agriculture is facing a multitude of complex challenges,” said Dr. Chavonda Jacobs-Young, USDA Chief Scientist and Under Secretary for Research, Education and Economics. “We need all hands-on deck developing creative, sustainable and strategic ways to feed, clothe and fuel future generations.”

The $10 million awards are for coordinated agricultural projects (CAPs), which are larger-scale and longer-term investments that integrate research, education and Extension efforts. These projects promote collaboration, open communication, information exchange and reduce duplication efforts by coordinating activities among individuals, institutions, states and regions.

“These research investments support exciting projects that integrate innovative systems-based thinking, methods and technologies to establish robust, resilient, and climate-smart food and agricultural systems,” said NIFA Director Dr. Manjit Misra. “These visionary projects will improve the local and regional supply of affordable, safe, nutritious and accessible food and agricultural products, while fostering economic development and rural prosperity in America.”

At Texas A&M AgriLife Research, Dr. Muthu Bagavathiannan is leading a project that seeks to transform cotton production in the southern United States into a more sustainable, climate-smart enterprise by applying improved precision management practices to increase carbon sequestration and reduce greenhouse gas emissions; enhance pest control, and nutrient and water management; and address labor challenges while creating new market opportunities.

AFRI, which also makes grants in the Foundational and Applied Sciences and Education and Workforce Development program areas, is designed to improve plant and animal production and sustainability, and human and environmental health. Grants are available to eligible colleges, universities, and other research organizations.